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Fireworks and outdoor barbecues come to mind when you think of Independence Day. As we get ready to celebrate freedom, it's important to remember the responsibility we all share to care for our planet. Below are some tips to help you kick up your heels this Fourth of July without increasing your environmental footprint.
Grill greener
July 4th is the most popular day of the year for outdoor grilling. Unfortunately, barbecuing has environmental impacts that go beyond your backyard. Here's how you can grill more sustainably.
- Put as much food on the grill as possible. The more you cook at once, the more efficient you're going to be.
- If you use a charcoal grill, choose natural or organic charcoal and avoid using lighter fluid.
- For propane grills, minimize warm-up time and keep the lid closed as much as possible to cook more efficiently.
- Choose grass-fed or free-range meat and serve organic vegetables from your local farmer's market or food co-op. They're healthier, tastier and better for the environment.